Beijing has long claimed to be cooperating in efforts to track down the cause of the COVID-19 pandemic. A terrible new report suggests that this is not the case.
A few months after the emergence of COVID-19 in China, authorities did “almost” nothing to find the source of the infection, a leaked World Health Organization (WHO) document claims.
First case of Coronavirus Appearing in Wuhan, China in December 2019, the virus soon spread to other countries around the world.
Currently, as a result of the virus, more than 111 million people have been infected worldwide and more than 2.4 million have died.
China constantly claims that the virus was prevalent in other parts of the country before it appeared in Wuhan, and authorities claimed that the virus was brought in from imported seafood and beef, Australia, It even points its fingers to countries such as India and the United States.
Now, the summary of the internal WHO travel report is ParentsSuggests that Chinese authorities may have been holding back when it comes to investigating the cause of the outbreak.
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The report, dated August 10, 2020, also claimed that Chinese authorities provided little information to WHO scientists during the investigation of the virus.
This report provides a “review of the work done so far on the origin of the virus” to China by Dr. Peter Ben Embarek, WHO Program Manager and Mission Leader, from July 10 to August 3, 2020. It is a summary.
During the trip, his team met with relevant ministries to discuss the emergence of the COVID-19 virus.
“As a result of extensive discussions and announcements with Chinese counterparts, it seems that little epidemiological investigations around Wuhan have been conducted since January 2020,” the report said.
“The verbal data provided some more details than that presented at the January 2020 Emergency Committee meeting. PowerPoint was not presented and no documents were shared.”
The advent of this document came after a team of WHO scientists completed a more recent trip to China last month to further investigate the origin of the virus.
At the end of this four-week trip, Dr. Embarek seems to have agreed to some extent with China’s claim that the virus may have spread abroad.
At a press conference in Wuhan, he said the virus was likely introduced through “intermediate host species” before it was transmitted to humans, adding that further investigation is needed.
Dr. Embarek also refused to deny that the virus could have been brought from elsewhere in “Southeast Asia” and said the supply chain of frozen foods to the Wuhan market also needed to be investigated. ..
“Following this lead, we may further consider the supply chains and animals supplied to the market in frozen and other processed and semi-processed or raw forms,” he said.
“These studies from different countries suggest a SARS-CoV-2 cycle that precedes the initial detection of a case by several weeks.
“Some of the suspicious positive samples were detected earlier than the first reported cases, indicating that we may have missed the distribution reported elsewhere.”
Dr. Embarek also rejected allegations that the virus had escaped from a Chinese laboratory. This is the theory the United States is investigating. We call the hypothesis “very unlikely”.
WHO’s official findings from the study were not definitive, but few Australian infectious disease experts traveled to Wuhan as part of the study team. Different views on the results of the survey.
Professor Dominic Dwyer, an Australian microbiologist and infectious disease expert, questioned the claim that the virus may have first appeared outside of China.
“It must be said that there is minimal evidence that the virus was elsewhere before it became ill in Wuhan … at this stage, the virus started elsewhere in the world and then came to China. I think that’s a huge call, and it’s being explored, “he told news.com.au.
“There is no doubt that the outbreaks happened in China, the market, and Wuhan, but what happened a month or two before that is really important and controversial.
“It’s likely that it started there … The environment in Wuhan’s South China Market was clearly ripe to allow the outbreak of the virus.”
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